The Quarantine Chef Meal Plans
Meals for the Week of March 3rd
Meals for the Week of March 3rd
Regular price
$80.00 USD
Regular price
Sale price
$80.00 USD
Unit price
per
Taxes included.
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Meal 1:
Quinoa Veggie Pilaf w/ carrots, onions and shiitake mushrooms
Grilled smoked Broccoli and Cauliflower Medley
Grilled Chicken Thighs (marinated in a balsamic-soy and herb mix)
Meal 2:
Greek Green Beans (stewed with tomatoes n onions)
Crispy Rice Salad w/ cucumbers & avocados in a Lemon Tahini dressing
Grilled Garlic-Harissa Chicken Drumsticks, (marinated in a fragrant blend of garlic, harissa paste, sumac, nutmeg, olive oil, herbs and lemon juice)
Meal 3:
Grilled Asparagus & Mushrooms
Smothered Turkey Wings
Roasted butternut squash, farro, feta & pecans salad with a maple Dijon dressing
Meal 4:
Brown stew Jamaican fish (snapper)
Sautéed mixed veggies
Coconut jasmine rice
